Monday, May 21, 2012

May 21, 2012

Baked Chicken Pasta


as the pasta boils, cook up cut up chicken, onion and at the very end some garlic.  P ut i 8 oz of tomato paste, deglaze pan with white wine.  toss chicken mixture with pasta, 1 cup of shredded cheese and some cream (if needed).  put everything in 9x13 pan, top with bread crumbs and more cheese.  bake at 350 for 20 minutes or until cheese is melted!


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