Sunday, March 25, 2012

Grilled Pork tenderloin

3-25-12
 This wonderful plate was done all on the grill.  Pork tenderloin with a herb/parmesan rub, corn on the cob, and potato packets (thinly sliced potato's with a bit of butter and some red onion wrapped in foil).  And to drink?  A very good friend makes beer for our keg-a-rator.  Tonights choice was a chocolate oatmeal stout.

Please continue to enjoy the good life with me!
Those who know me know that to me the good life is full of great food and even better drinks. This blog is going to document those experiences through both words and pictures. I hope you enjoy this as much as I do