Chicken Noodle Soup

1-17-13

cook up one chicken breast in chosen spices

cook carrots (and/or whatever else you have in the fridge) in a bit of water.  The water also helps in getting all the good chicken stuff off the bottom of the pot

once carrots are soft, add the chicken, and one can of broth with as much water as you want (mine was 3 cups) Bring to boil

then I added some rice noodles and mushrooms at the end.  The rice noodles take only minutes to cook

like my fancy Noodle spoon :)

Lemon pepper Salmon

1-16-13

sprinkled salmon with lemon peel and cracked black pepper.  Served with Quinoa and salad

Chickpea Soup

11-23-12

Butternut squash, chickpeas, potatoes and jalapeno pepper for some kick.  cook this in chicken broth until the veggies are tender

I added more spices to

when veggies are tender motor boat the entire pot.  then at the end put just a little bit of whipping cream .

YUM